This session will provide an introduction to food labeling, and help you understand the required elements of a food label and why reviewing labels matters. Given the continued upward-trend in […]
FMI’s 2019 U.S. Grocery Shopper Trends report finds a rising number of households (33%) have at least one member following a non-medically prescribed diet such as vegan, vegetarian, pescatarian or flexitarian. Increased […]
Every CPG company desires a trade plan that will boost revenue and increase market share, and is tailored to meet retailer needs. Cathy Shifflett, founder of CHS Enterprises and FMI […]
Join FMI Emerge as we share a conversation with Betsy McGinn, founder of McGinn eComm Consulting, and Emerge Advisor, on understanding the unique and ever-growing eCommerce landscape. She will share […]
Join John Maggiore, leading broker and consultant and former Natural Category Manager with Stop & Shop and Bob Burke, consultant, co-author of The Natural Products Field Manual, and former Vice President at […]
Join Emerge Advisor Bob Burke and the Whipstitch Capital team as they host this 1-day Bootcamp and Networking Event: Financing Your Consumer Product Company. Led by industry veterans Bob Burke & […]
Join Mark Feinberg, CEO of OTHRSource, who will speak about his experiences as a consultant and investor in food brands, and share tips for growing companies wanting to scale sustainably. […]
A recent IRi study showed the main drivers for buying plant-based food alternatives are health and diet, and have made their way into 53 percent of U.S. households. According to the study, […]
With an ever-changing competitive landscape and shifting consumer preferences, growing brands must understand demand, the in-store landscape and who is buying their products. Join Kristin Gorski, Director of Business Development […]
The FMI Emerge team will be attending Winter Fancy Food and we can't wait to see you! Want to know what tomorrow tastes like? Join the Specialty Food Association in […]
